Established in 1982, Desert de Oro Foods is Arizona’s largest Taco Bell franchisee with a total of 140 locations in Arizona, California and Utah. The franchisee prides itself on putting people first – team members and guests. This commitment is an important aspect of Desert de Oro Foods’ desire to create a positive and seamless …
Today, the food service market is ultra-competitive and efficiency, inventory control, customer service and cost containment is more critical than ever. Customers come first, and they expect quality food and friendly, accurate service. As customer demands are changing, technology is a key factor to enable business efficiencies and deliver superior customer service. In the below …
Integrated Solutions for Retailers recently published its 2013 Tech Spending report, an annual survey of nearly 200 retail professionals that examines the top technologies in which retailers will invest in 2013. The results indicate that for the first time since the report’s inception in 2009, mobility is the undisputed influencer shaping retail technology and solution …
Point-of-sale (POS) systems have long been fixtures of the quick service food industry, playing a central role in helping employees serve customers quickly and efficiently. Today, managers must also be prepared to address issues relating to POS security. As POS systems are the centerpiece of funds that flow in and out of QSRs, both internal …
As we continue to break down the components of the drive-thru ecosystem, we now want to explore the importance of headset durability. Headset performance is critical to the overall flow and efficiency of the drive-thru. A headset failure has the potential to interrupt team workflow and, as a result, negatively impact the bottom line. Functionality …
